Comments on: Nut-Mylk Pulp Chocolate Cake (Vegan, Gluten-free, Oil-free)

By: The Vegan Monster

The Vegan Monster — Mon, 06 Oct 2025 01:03:05 +0000

In reply to Lu. Hi Lu, First of all apologies for my very late reply. Due to personal and health-related reasons I had to take a long break from my blog. Thank you so much for your comment and your lovely feedback. It makes me very happy to hear and it means a lot All the best and warm regards Jana

By: The Vegan Monster

The Vegan Monster — Mon, 06 Oct 2025 00:43:10 +0000

In reply to lidie. Hi Lidie, I'm afraid I can't give an easy answer to this. This recipe works best with nut pulp and I recommend to use the ingredients as listed. If you use whole ground nuts, the ratio of other ingredients changes. Maybe this Chocolate Banana Bread might be interesting for you. All the best and warm regards Jana

By: lidie

lidie — Fri, 24 May 2024 09:50:36 +0000

hi! Substitute for the nut pulp??

By: Lu

Lu — Tue, 31 May 2022 12:31:03 +0000

I love this chocolate cake recipe, I have tried many different gluten free vegan cake recipes before and this is by far my favorite!!!!!!!