You can find quite a few chocolate flavoured recipes on my blog now. But have you noticed that there is no chocolate covered treat yet? How can that be? Well, that’s what I asked myself in disbelieve \ud83d\ude09<\/p>\n\n\n\n\n\n\n\n
I’ve been playing with the idea of some kind of bliss ball that is nut-free and relatively low-fat for some time. Millet seems to be a fabulous ingredient for this kind of recipe. Add the chocolate layer on top and you enter a whole new level of treat! Yum! \ud83d\ude42<\/p>\n\n\n\n
The millet allows for a super fluffy, soft and light interior. The additional chocolate adds flavour and an ultimate surprise when popping one of those delicious truffles into your mouth. These could make a perfect home-made gift for your valentine<\/strong>! \ud83d\ude42<\/a><\/p>\n\n\n\n
As always this recipe for millet chocolate truffles<\/strong> is vegan, gluten-free, without refined sugar<\/strong> and this time also nut-free and mostly low-fat<\/strong>.<\/p>\n\n\n