{"id":11491,"date":"2019-10-20T20:14:14","date_gmt":"2019-10-20T07:14:14","guid":{"rendered":"https:\/\/theveganmonster.de\/index.php\/2019\/10\/20\/granatapfel-nicecream-mit-schokoverzierung-vegan-natuerlich-glutenfrei-ohne-kristallzucker\/"},"modified":"2021-02-07T00:02:57","modified_gmt":"2021-02-07T00:02:57","slug":"granatapfel-nicecream-mit-schokoverzierung-vegan-natuerlich-glutenfrei-ohne-kristallzucker","status":"publish","type":"post","link":"https:\/\/theveganmonster.de\/en\/granatapfel-nicecream-mit-schokoverzierung-vegan-natuerlich-glutenfrei-ohne-kristallzucker\/","title":{"rendered":"Pomegranate Nice Cream with Chocolate Garnish (Vegan, Gluten-free, Fruit-sweetened)"},"content":{"rendered":"

Today I have another delicious recipe to offer from the Sundae Sunday series that lovely Julia from Der Veg ist das Ziel<\/a> and I have created. Because Sundays are the perfect day for sundaes, right? \ud83d\ude09<\/p>\n

Pomegranate is currently in season in Spain, where Julia is based. She was thinking about playful ways to create a recipe with it. Usually she adds it to savoury meals. But now she has created a sweet recipe idea. Yay! \ud83d\ude42
\nA delicious pomegranate nice cream with chocolate garnish. It is so incredibly easy to make and takes only 10 minutes<\/strong> to whip it up. And of course it is vegan, naturally gluten-free and without added sugar<\/strong>. Yummy!<\/p>\n

Pomegranate seeds have such a lovely glow in daylight and also deliver such an amazing flavour explosion. You will also find a pro tip on how to get pomegranate seeds out of the fruit<\/strong>.<\/p>\n

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Ingredients for two portions:<\/h3>\n

For the nice cream:
\n<\/strong>3 medium sized bananas (best chopped into chunks)
\n1 pomegranate
\n60-100 ml rice mylk (depending on the desired consistency)<\/p>\n

For the chocolate garnish:
\n<\/strong>20g dark chocolate
\n1 tablespoon coconut oil<\/p>\n

Instructions:<\/h3>\n

1. First remove the pomegranate seeds. Cut off the ends, then quarter it and remove the seeds in a bowl of water. Drain the water and place aside.<\/p>\n

2. Then melt the chocolate using the double boiler method, stirring in the coconut oil.<\/p>\n

3. In the meantime, take 2 tablespoon of pomegranate seeds aside. Then blend the bananas, remaining pomegranate seeds and rice mylk in a high-speed blender creamy. Depending on how thick you like the nice cream, add more or less rice mylk.<\/p>\n

4. Place the nice cream in serving bowls and garnish with chocolate sauce and pomegranate seeds.
\nEnjoy! \ud83d\ude42<\/p>\n

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Today I have another delicious recipe to offer from the Sundae Sunday series that<\/p>\n","protected":false},"author":1,"featured_media":12051,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[885,896,890],"tags":[1211,979,1157,1379,1384,1148,1378],"class_list":["post-11491","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vegan-and-gluten-free-desserts-sweets","category-vegan-frozen-treats","category-raw-uncooked","tag-banana","tag-dairy-free","tag-fruitsweetened","tag-gluten-free","tag-ice-cream","tag-lactose-free","tag-vegan-en"],"_links":{"self":[{"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/posts\/11491","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/comments?post=11491"}],"version-history":[{"count":0,"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/posts\/11491\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/media\/12051"}],"wp:attachment":[{"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/media?parent=11491"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/categories?post=11491"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/theveganmonster.de\/en\/wp-json\/wp\/v2\/tags?post=11491"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}