Pancakes! Some have them for breakfast, some for afternoon coffee break, he he. They actually make a nice lunch box treat too.
Tag: Apricot
Pumpkin Spice Pudding (Vegan, Gluten-free, Oil-free)
I think pumpkin spice and me are becoming friends now 🙂 My latest project was to bake something with it. I decided to try some kind of
Lemon Pumpkin Polenta Cake (Vegan, Gluten-free, Oil-free, Low-Fat)
One of the weird things about living in New Zealand: it is pumpkin season in spring! …and in autumn. But the spring pumpkins taste way better. This year I decided to step out of my comfort zone and try a completely new pumpkin recipe. Just recently I heard of so called polenta cake. The name […]