I was sooo ready to try a new recipe for burger patties. I knew I wanted to try something with mashed kumara. But I wanted to add something else too. And then the idea came! BOOM! CHICKPEA!
Tag: Barbeque
Mushroom Burger Patties (Vegan, Gluten-free)
I’ve been thinking about trying a new burger recipe. And now that I’ve got into making my own sprouts I had a very good reason for starting on this. Because sprouts are sooo wonderful with burgers, so are all the other raw veges that you can have with them. 🙂
Cucumber Tomato Salad (Vegan)
This is one of the summer dishes that I just can’t enough of. It is a recipe from my mom and also the first one that I’ve ever learnt from her.
Grilled Portobello Mushrooms with Cashew Cream (Vegan)
This is one of my favorite starters. I just love the juicy and flavoursome deliciousness of grilled portobello mushrooms!
TVP & Kidney-Bean Burger Patties
I really learnt to love burgers in New Zealand. Pretty much any cafe has a vegan variation on offer (and if it is not on the card they whiz one up for you). The special thing about burgers here: they add all sorts of healthy and yummy stuff, e.g. crated beetroot, fried portobello mushrooms, crated […]
Creamy Dill Dressing Cucumber Salad (Vegan, Gluten-free)
It is springtime in New Zealand! And I finally saw NZ grown cucumbers in the shop for an acceptable price.