It is autumn time here in New Zealand. Days are getting shorter, mornings are a bit more chilly. So it is a great time to have a warm breakfast.
Tag: dairy-free
Plum Hazelnut Crumble (Vegan, Gluten-free)
I just love summer – and I love people that share their crops 🙂 Some friends of mine gave me some of their plums. I just had to use some of them to make a crumble.
Cauliflower Potato Casserole (Vegan, Gluten-free)
I don’t know about you, but in my garden it is cauliflower season! Cauliflower is soooo underrated!
Chocolate Banana Muffins (Vegan, Gluten-free)
This is one of my all-time favorites. And since I’ve discovered that you actually don’t need any additional sugar, I love it even more!
Balsamic Cashew Salad Dressing (Vegan)
Since I’ve re-created this old recipe of mine with cashew nut cream instead of soy cream, the lettuce plants in the garden are struggling to keep up with my appetite for fresh salad.
Pumpkin Seed Bread (Vegan, Gluten-free)
On of my favourite recipes for bread that doesn’t need any gluten. It is fairly easy to make too.
Rhubarb Cake with Cashew Vanilla Creme (Vegan, Gluten-free)
I was never very successful with my own rhubarb plants, but a friend of mine has got an almost creepy thriving rhubarb plant in her garden.
Vanilla Custard Sauce (Vegan, Gluten-free)
There are so many recipes where a splash of vanilla custard sauce adds immensely to its flavour, e.g. my berry jelly. My recipe for vegan and gluten-free vanilla custard sauce is based on fresh home made nut milk. You could also use soy or other plant-based milk, but then you would have to adjust the […]
Sunflower Seed Bread (Vegan, Gluten-free)
The very first bread that I baked in my life was gluten-free (and it wasn’t really good by the way). Before that I simply never had the urge to try baking bread. I only started to look into this because I was impressed by the home-made bread that a friend of mine would dish up […]