We are in the middle of summer her in New Zealand. I love how each season brings their own special produce, but nothing can beat summer.
Tag: Egg-free
Chocolate Custard Tartlets (Vegan, Gluten-free)
My latest creation for all you chocolate lovers! How does a combination of chocolate cookie and chocolate custard sound to you?
German Cinnamon Star Cookies (Vegan, Gluten-free)
Last weekend I did some more Christmas baking. These cookies had been on the list for quite a while. Once they were in the oven I couldn’t believe this utterly delicious smell that wafted through the house. This is Christmas feeling! How could I forget?
Vanilla Cornets (Vegan, Gluten-free)
With all that book writing and proofing I still found time to do some Christmas biscuit baking last weekend. Phew!
No-Bake Berry Vanilla Slices (Vegan, Gluten-free)
I’m a big fan of berries. They are the ultimate super food and really, you don’t have to get them out of the rain-forest. Good old raspberry, blueberry, black current etc just do the trick!
Pizza Dip (Vegan, Gluten-free, Low-fat, Nut-free)
November the 1st is approaching fast! And I am getting busy preparing some vegan treats to celebrate World Vegan Day, yay! I find one thing that makes
Lemon Pumpkin Polenta Cake (Vegan, Gluten-free, Oil-free, Low-Fat)
One of the weird things about living in New Zealand: it is pumpkin season in spring! …and in autumn. But the spring pumpkins taste way better. This year I decided to step out of my comfort zone and try a completely new pumpkin recipe. Just recently I heard of so called polenta cake. The name […]
No Bake Lemon Tart (Vegan, Gluten-free, Nut-free, Soy-free)
Lemons! Lemons! Lemons! There are some many lemons in my world 🙂 Time to create a new no-bake recipe with them.
Nut-Pulp Chocolate Cake (Vegan, Gluten-free)
Yay! Another good reason to make your own nut-milk! The leftover pulp makes an excellent ingredient for chocolate cake.