No, there is no end in sight yet. I have a few more ideas for my no bake cake series 🙂 This time I’ve tried a combination of chocolate and vanilla – because
Tag: Vegan
Apple Walnut Cake (Vegan, Gluten-free, No refined Sugar)
It is the season again! The season of apples! Yay! Apple cake was one of the first vegan recipes that I learned 16 years ago. Before I baked my own apple cake I never really was a fan of this dish. But sometimes nothing tastes as good as good old home baked treats! 🙂
Mushroom Burger Patties (Vegan, Gluten-free)
I’ve been thinking about trying a new burger recipe. And now that I’ve got into making my own sprouts I had a very good reason for starting on this. Because sprouts are sooo wonderful with burgers, so are all the other raw veges that you can have with them. 🙂
Sunflower Seed Tomato Spread (Vegan, Gluten-free)
When it comes to vegan bread spreads you won’t find much on offer in New Zealand. I’ve been spoiled for choice when living in Germany. You can buy so many different vegan options. Tofu with all sorts of flavouring and spices. Heaps of different luncheons, savory, as well as sweet spreads etc…
No Bake Blackberry Cake (Vegan, Gluten-free)
I was so happy when I came across a good sized wild blackberry patch! As it naturally comes with mean thorns (and some gorse as immediate neighbor) I had to come back with proper boots, thick pants and
Tomato Soup with Millet (Vegan, Gluten-free)
Well, there was no hesitation when I received a kilogram of fresh and yummy beefsteak tomatoes from a friend: they had to be turned into a healthy summer soup! 🙂
Decadent No Bake Coffee Cake (Vegan, Gluten-free, Oil-free)
Woohoo! I’m on a roll with my no bake cake series – you can expect to see a few more recipe variations in the next
Cucumber Tomato Salad (Vegan)
This is one of the summer dishes that I just can’t enough of. It is a recipe from my mom and also the first one that I’ve ever learnt from her.
No Bake Strawberry Cake (Vegan, Gluten-free)
The strawberries in my garden are starting to slow down. So, before they’re gone, it’s time to celebrate by using these pretty little fruits in a special dish! 🙂