Here is the recipe for the chocolate cookies that I have used for the
Author: The Vegan Monster
Raspberry Panna Cotta (Vegan, Gluten-free, Fruit-sweetened)
When it comes to recipes on my blog, I’m always open to suggestions and ideas. The other day someone asked me: can’t you do something with raspberries
Dreamy Blue Ice Cream (Vegan, Gluten-free, Fruit-Sweetened)
Today I gonna take you into the skies and clouds. Well, edible clouds so to speak, he he. After I made the
Potato Pizza (Vegan, Gluten-free, Yeast-free)
I’m super happy to be able to share another recipe for vegan and gluten-free pizza with you! A recipe that also doesn’t use yeast! Yay! 🙂
Strawberry Ice Cream (Vegan, Gluten-free, Nut-free, Fruit-Sweetened)
This ice cream is a little different to my usual approach of making vegan ice cream. In a way, it’s a bit like custard ice cream.
Beetroot Burger (Vegan, Gluten-free, Oil-free)
BBQ season has started in the warmer part of the world. And I must think of the wide range of vegan barbecue products that one can buy in Europe. Burgers, sausages, steaks – everything is available as a plant-based option.
Classic German Style Strawberry Cake (Vegan, Gluten-free, Oil-free)
This is one of those recipes that I think of when strawberry season is in full swing. It’s the kind of cake that is a classic dish in Germany. There are several
Critical Nutrients in a Vegan Diet – Guest Post by Anastasia Pyanova
(contains advertising) Are you sure that your diet covers all the important nutrients that your body needs? Today I am very pleased to have a guest post by my vegan friend Anastasia, who is a trained nutritionist. And she will answer this question for us.
Chocolate Glazed Cookies (Vegan, Gluten-free, Nut-free, Oil-free, Fruit-Sweetened)
Super yummy, soft and chewy chocolate cookies, that are fairly easy to make and you can garnish to your liking them with lots of