Easy vegan and gluten-free recipes with lots of oil-free and fruit-sweetened options
I’m really into fruity desserts lately. And I’m also having a closer look in my pantry. As you probably also have experienced from the to time, there are a few ingredients that one doesn’t use that often. In my pantry this includes chia seeds. But they are so
Yes, yes, it it is the season of blueberries here in New Zealand! I just love them! And so I’ve been trying a few more different ideas.
A few years ago I heard about overnight oats for the first time. The concept sounded very interesting but I never tried it, because I simply don’t eat oats. Now I came across buckwheat flakes and thought that it should work with those just as well. And yes, it was a surprisingly good result! No […]
Phew – long name, eh? But that’s the only way I could think of to describe this dish. In German it is simply called ‘Rote Grütze’ 😉
This recipe makes a light and refreshing dessert for the warmer days of the year.