Hello lovelies, I am excited to finally share a recipe with you again after a long break which I had to take out of personal and health-related reasons. Thankfully, in the past few months, I have finally revived my joy and creativity for creating
Tag: glutenfrei
Super Easy Cookie Dough (Vegan, Gluten-free, Fruit-sweetened, Oil-free)
Perfect for holiday baking, a super easy and quick cookie dough. The recipe is vegan, gluten-free, sweetened with fruits and oil-free. The dough is wonderfully versatile and can be used for a variety of different cookies.
Pumpkin Chocolate Tart (Vegan, Gluten-free, Fruit-sweetened)
Pumpkin with a twist – and reeeaaaly chocolatey. This Pumpkin Chocolate Tart is a true chocolate dream with a super creamy filling – all vegan and gluten-free 🥰
Lemon Tart (Vegan, Gluten-free, Fruit-sweetened)
Zesty, fresh and light! This is the motto for this vegan and gluten-free lemon tart. With plenty of fun garnishing options.
No-Meat Konigsberger Klopse – German Meatballs (Vegan, Gluten-free, Oil-free)
I have worked on a classic recipes that takes me back to my childhood. And as it turns out, savoury dishes like these Konigsberger Klopse, also called boiled meatballs, are easily made vegan, completely without meat.
Bread Rolls Without Yeast (Vegan, Gluten-free, Oil-free)
Baking without yeast? Yes, it is possible! I am super happy to be able to share this recipe with you!
No Bake Dreamy Blue Cake (Vegan, Gluten-free, Fruit-Sweetened)
Contains advertising. A dreamy blue cake without baking – all vegan and gluten-free! I’ve been fascinated with blue spirulina for such a long time now. it woks so well especially in desserts and sweet treats it offers such beautiful features that make it kind of heavenly. And now it happened! I had the pleasure of […]
Vege Pasta Sauce (Vegan, Gluten-free, Oil-free)
Strange things are happening in my garden! Autumn is settling in but I have a massive cherry tomato plant in the garden.
Easy Banana Loaf (Vegan, Gluten-free, Oil-free)
There was this bunch of bananas that I have been keeping an eye on. Eagerly waiting for it to ripen up so I could make some vegan and gluten-free banana loafs!