This is my latest favourite salad dressing! Super easy to make, super versatile!
Tag: lactose-free
5 Good Reasons To Make Your Own Nut-Milk (+How To Do It)
I’m a big fan of home-made nut-milk. Especially since I live in New Zealand. The Recycling system is not as advanced as it is in Europe and therefore a lot of recyclable materials end up in land-fill.
Mini Blackcurrant Cakes (Vegan, Gluten-free, Gum-free, Oil-free)
In my last post I’ve already mentioned how I’m going through my pantry lately, searching for ingredients that usually get the cold shoulder. So here is another one. This is what happens when Jana finally musters up enough courage to try baking with that corn flour that has slowly been covered with dust in the […]
Raw Chia Berry Jelly with Vanilla Cashew Sauce (Gluten-free, Vegan)
I’m really into fruity desserts lately. And I’m also having a closer look in my pantry. As you probably also have experienced from the to time, there are a few ingredients that one doesn’t use that often. In my pantry this includes chia seeds. But they are so
Protein Brownies (Vegan, Gluten-free)
This is one of my long-term recipe challenges. There so many ways of making vegan and gluten-free brownies. But I wanted to try something different: a brownie that is made without flour. And that contains some extra protein.
Coffee Hazelnut Mousse with Tahini Carob Sauce (Vegan, Gluten-free)
I believe in second chances. Or more if needed. And it was time to give that carob a second chance that has been in my pantry for while.
Spicy Lentil Dal (Vegan, Gluten-free)
This is one of my latest passions! I’m really into chilli now so it was only natural that it would end up in a dish like this. Together with roasted coriander and cumin seeds it creates a flavour that is hard to beat.
No-Bake Raspberry Chocolate Cake (Vegan, Gluten-Free, Nut-Free, Soy-Free)
Lately I’m really on a roll when it comes to creating new recipes for no-bake cakes! This time I’ve tried a nut-free version again. And yes, it was a success!
No-Bake Lemon Raspberry Cake (Vegan, Gluten-free, Fruit-Sweetened)
This is one of my latest raw cake creations. I’m so in love with the colors! And the flavours! It takes a little more time to make but the colors and flavours are just too amazing, it’s worth it! 😉