A kiwi classic, but vegan, gluten-free and oil-free, thanks to Tonzu Tofu. Because this tofu is not only organic but has the perfect texture, not too soft and not too firm.
Tag: Vegan
Pink Chai Chocolate Cake (Vegan, Gluten-free, No Dates)
This is the result of one of those recipe ideas that I just couldn’t let go. I knew that it would be amazing once I had it right. Because pink chai and chocolate are such a heavenly match 🙂
Easy Buckwheat Bread (Vegan, Gluten-free)
Buckwheat is one of my favourite gluten-free alternatives. And lately I’ve been working on a new bread recipe. So this time I used only buckwheat flour. Plus soy-sauce for the saltiness. It turned out amazing!
Home-Made ‘Marble’ Chocolate (Vegan, No Refined Sugar)
I’m a big fan of home-made gifts. Especially edible, home-made gifts. So I’ve been playing around with some ideas. One of my favourites is good old chocolate.
Chocolate Truffles (Vegan, Gluten-free, No Dates)
I got a whole lot of cacao butter and cacao paste. They make perfect ingredients for some seriously delicious and divine chocolate truffles.
Pumpkin Seed Bread (Vegan, Gluten-free)
The other day I made another batch of my beloved macadamia cashew ‘cream cheese‘. This ‘cheese’ tastes amazing on freshly baked, home-made bread. While I
Mini Chocolate Cake (Vegan, Gluten-free)
The other day I managed to burn a whole batch of muffins…but I refused to throw them all away. Instead I cut off the burnt tops and added some coconut frosting. And suddenly I had a batch of mini chocolate cakes! Yay! 🙂
Triple Chocolate Cookies (Vegan, Gluten-free)
This vegan cookie recipe is for all you chocolate lovers out there. Because we are seriously talking chocolate here. Triple. Chocolate. 😉
Lemon Ice-Pops (Vegan, Gluten-free, No Refined Sugar)
It’s that time of the year again! Lemons, lemons, lemons! Everywhere I can see lemons! And oranges! And limes! Yippieh! 🙂