It’s been a while since I have tried a new vegan burger recipe. Lately, I’ve been playing around with mushrooms for new recipes. And why not in a burger recipe, me thought…
Author: The Vegan Monster
White Chocolate Mousse (Vegan, Gluten-free, No refined Sugar)
When it comes to desserts, I just love it when they are super easy to make and stunningly delicious at the same time. I find that my popular Mousse au Chocolat is one of those creations.
No Bake Apple Cinnamon Tart (Vegan, Gluten-free, No added Oil)
Apple and cinnamon is on of my favourite flavours. Ah well, cinnamon is one of my favourite spices. One can sprinkle this stuff on so many things. Simply delicious!
Raspberry Chocolate Ice Pops (Vegan, Gluten-free, Nut-free Option)
Yes, I do love raspberries. And chocolate. And frozen treats. There you go, all three in one! 🙂 And all that
Meat-free “Bolognese” Sauce (Vegan, Gluten-free, Soy-free, No Tomato)
As you possibly know, I love my pasta! 🙂 And I have quite a few pasta sauce recipes on this blog, especially some vegan friendly alternatives for bolognese sauce. There is my
No Bake Double Chocolate Cake (Raw, Vegan, Gluten-free, Nut-free, Fruit Sweetened)
Here it is! My latest (raw) no bake cake recipe! As always, this recipe is vegan, free from gluten and this time also completely free from nuts as well as coconut. And it is sweetened with fruit. It can hardly get better… 🙂
Chocolate Ice Dream (Vegan, Gluten-free, No Refined Sugar, Nut-free, Soy-free, No Coconut)
Last week marked the first of June and therefore beginning of Winter here in New Zealand. And with a bang, it suddenly was (like) winter. Well, not what
No-Bake Kiwifruit Vanilla Slices (Vegan, Gluten-free, No Refined Sugar)
It’s kiwifruit season here in New Zealand! While I’m not a fan of those sickly sweet golden kiwifruits, I’m a real sucker for the green variety with its slight tangy flavour. These furry little things are a real super food, bursting with vitamin C and many other important minerals and vitamins.
No Bake Chocolate Energy Bars (Vegan, Gluten-free, Nut-free)
This recipe is based on a crust that I have created for a completely nut-free, raw cake (stay tuned!). I realized that it also makes for delicious energy bars.