It was time for a new no-bake-cake. I’m really into blueberries lately. So I thought I’ll try them in this kind of dish.
Author: The Vegan Monster
Mini Apple Tarts (Vegan, Gluten-free)
In May I received a HUGE load of apples from a friend. After a large amount has been dehydrated I also stewed some of them – there simply were too many apples to be shared and eaten in time. Now I’ve been thinking about a way of using the stewed apple in baking. And this […]
How to Make Your Own Sprouts – Easy Step by Step Guide
Here in New Zealand, nights are getting chilly, leaves are dropping off the trees. The wood fire is on at night. And the plants in the garden have slowed down. My lettuce won’t grow fast enough
Capsicum Corn Fritters with Carrots and Raw Parsley Sauce (Vegan, Gluten-free)
Before I came to New Zealand I had never heard of such things as corn fritters. But the word alone made my mouth water. Today I decided to give this classic kiwi dish a try.
Potato Cauliflower Cakes with Mushrooms (Vegan, Gluten-free)
I really like cauliflower. And potatoes. So why not combine the two into something yummy? These cakes are really flavourful and are superb when combined with a mushroom sauce.
Hazelnut Banana Cake (Vegan, Gluten-free)
I really love using ground nuts in baking. For example, my recipes for Plum Hazelnut Crumble or Apple Walnut Cake. Nuts just add this very special flavour – a perfect way of enjoying gluten-free and vegan baking.
Rustic Gluten-free Vegan Burger Buns
Another project that has taught me many things about vegan and gluten-free baking: Burger Buns
Brownies with Brazil Nuts (Vegan, Gluten-free)
I have spent some time to create a recipe for brownies. Now, I have finally succeeded! I’m very happy about it! They are rich, they are sweet, they taste like the real thing! 🙂 And they still are vegan and gluten-free – hard to believe 🙂
Pizza with Sunflower-Seeds (Vegan, Gluten-free)
After I went on a gluten-free diet I soon stopped having pizza since there didn’t seem to be any good gluten-free options.