When it comes to colour combinations, I really like brown and light green. It’s such a lovely combo! One of the reasons why I like it that much must be that you can find green and brown
Tag: Vegan
Strawberry Ice-Pops (Vegan, Gluten-free, No Refined Sugar)
I have tried a few ice pop options with strawberries. And this one was a winner! You won’t find any cashews or coconut cream is needed for this recipe.
Tigernut Brownie Slice (Vegan, Gluten-free, Grain-free, Nut-free)
Yes, I’m still working on more tigernut recipes and it is so much fun! My latest idea was to try some kind of cake. Turns out it is the perfect brownie recipe.
Tigernut Vanilla Ice-Cream (Vegan, Gluten-free, Nut-free)
Just recently I finally was able to purchase tigernuts! So I started out with a few recipe ideas. Of course I had to make some tigernut milk. It turned out delicious! The flavour
Home-made Tigernut Mylk (Vegan, Gluten-free, Nut-free)
For many years I only heard of tigernuts but was never able to buy some here in New Zealand. But now they are finally available. So I quickly bought some! 🙂
No-Bake “Cookies & Cream” Slice (Vegan, Gluten-free, No Refined Sugar)
Chocolate and vanilla are one of my absolute favourite flavour combinations! And just recently I tried this raw version of a “cookies & cream” slice. I loved it! So here is the recipe for you 🙂
Apple Cinnamon Energy Balls with only 3 Ingredients (Vegan, Gluten-free, No Refined Sugar)
It’s undeniable, it’s autumn here in New Zealand. But autumn time is apple time! This vegan and gluten-free energy balls recipe makes use of dehydrated apples. And cinnamon. Oh, how I love this flavour combination! It takes me right back to cozy childhood memories of enjoying porridge with fruit and cinnamon.
Passion Berry Ice-Cream Cake (Vegan, Gluten-free, No Refined Sugar)
Here in New Zealand it’s that time of the year again where you can find heaps of blackberries (until there is a tropical rain storm that lasts 4 days that is…).
Roasted Pumpkin & Beetroot Soup (Vegan)
Autumn is here in New Zealand! While it is still quite warm, I got into cooking soups again. They are such an easy and amazingly delicious meal, winter or summer.