Hazelnut Waffle Vegan Gluten free

Hazelnut Waffles (Vegan, Gluten-free, Without Refined Sugar, Oil-free)

Yes, it has been a while since I last posted a recipe. In the meantime, many new recipes have been popped up in my mind. But it had to take a little longer until I was ready to share them with you. But here is one of them now! I’m happy to say hello again. Hello again! ?

Vegan Gluten-free Hazelnut Waffles

A recipe for vegan and gluten-free waffles was still missing on my blog. And every now and then you guys have asked for one. And I have been playing around with some recipe ideas for vegan and gluten-free waffles. Of course it wasn’t that easy. But this recipe convinced me! When the waffles are freshly baked, they have a gorgeous crispy texture with a soft center. If you let them cool down, they will become quite soft and spongy after a while. I love both versions! ?

Hazelnut Waffle Vegan Gluten-free Recipe

This recipe is pretty easy, and it doesn’t require many ingredients. And if you know your waffle-maker, it works well too ? Please see my notes regarding that below the recipe instructions. As always this recipe is vegan, gluten-free and without refined sugar. And also without oil ?

Vegan Gluten-free Hazelnut Waffles Recipe
Vegan Gluten-free Hazelnut Waffles Recipe

Hazelnut Waffles (Vegan, Gluten-free, Without Refined Sugar, Oil-free)

When this vegan and gluten-free waffles are freshly baked, they have a gorgeous crispy texture with a soft center. If you let them cool down, they will become quite soft and spongy after a while. I love both versions! 🙂
Prep Time 20 minutes
Cook Time 20 minutes
Course Baked Sweet, Waffles
Cuisine American
Servings 3 waffles

Equipment

  • waffle-maker

Ingredients
  

  • 60 g hazelnuts, ground
  • 140 g buckwheat flour
  • 2 tbsp sweetener of your choice
  • 1 tbsp psyllium fiber, ground
  • 1/2 tsp baking powder
  • 250 ml water or mylk

For the chocolate sauce:

  • 1 tbsp FAIR-TRADE cocoa
  • 1 tsp sweetener of your choice
  • 2-3 tbsp water

Instructions
 

  • Preheat the waffle maker. Start by mixing the dry ingredients in a bowl.
  • Add the water or plant mylk and stir to combine to create a creamy dough.
  • Bake the waffles to your desired colour.
  • For the chocolate sauce, mix all ingredients in a small bowl or cup.Enjoy 🙂
Keyword Hazelnut, oil-free, Waffles, Without Refined Sugar

Please let me know what you think about this recipe, I’d love to hear from you! And if you remake this recipe, please share the picture with me on PinterestInstagram or Facebook.

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