Vegane Glutenfreie Fruchtgesuesste Nix Backen Schoko Torte Ohne Nuesse Rezept 2

Nix Backen Schokoladenkuchen (vegan, glutenfrei, ohne Nüsse, ohne Soja)

This is amazing! After I successfully created a mousse au chocolat that was vegan, gluten-free, nut-free and soy-free, I just had to go a step further and make a no-bake cake with the same features.

Vegan Gluten free Nut free Fruit Sweetened No Bake Chocolate Cake Recipe 1 Vegan Gluten free Nut free Fruit Sweetened No Bake Chocolate Cake Recipe 2

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Süßes für alle - erhältlich bei amazon

It wasn’t as hard as I thought and the result was mouthwatering delicious! But I have to warn you, this dish is super rich. Better serve small portions and enjoy responsibly 😉 The mousse filling has a heavenly rich chocolate flavour. And all that while being vegan, gluten-free, nut-free, and fruit-sweetened. As usual, best results are achieved with a high-speed blender.

Vegan Gluten free Nut free Fruit Sweetened No Bake Chocolate Cake Recipe 3 Vegan Gluten free Nut free Fruit Sweetened No Bake Chocolate Cake Recipe 4 Vegan Gluten free Nut free Fruit Sweetened No Bake Chocolate Cake Recipe 5

Vegane Glutenfreie Fruchtgesuesste Nix Backen Schoko Torte Ohne Nuesse Rezept 2

No-Bake Chocolate Cake (vegan, gluten-free, nut-free, soy-free)[

After I successfully created a mousse au chocolat that was vegan, gluten-free, nut-free and soy-free, I just had to go a step further and make a no-bake cake with the same features. It wasn’t as hard as I thought and the result was mouthwatering delicious!
Course Baked Sweet, Cake
Cuisine American, German
Servings 1 Cake

Equipment

  • cake pin 7 inch / 18 cm

Ingredients
  

For the crust:

  • 190 g buckwheat groats (preferably soaked for at least 4 hours in filtered water, then drained)
  • 105 g dates pitted & diced
  • 50 g FAIR-TRADE cocoa or cacao
  • 1 pinch salt

For the filling:

  • 400 g coconut cream
  • 100 g sunflower seeds (soaked in filtered water for at least 6 hours and then drained)
  • 140 g dates pitted & diced
  • 50 g FAIR-TRADE cocoa or cacao
  • 1 pinch salt
  • For garnish I used desiccated coconut and cacao nibs

Instructions
 

  • In a medium sized bowl, mash the buckwheat groats with a potato masher.
  • Pulse the dates to fine grumbles and add to the bowl. Sift the cocoa or cacao through a sieve into the bowl. Add salt and mix well.
  • Line the cake tine with baking paper. Pour the dough into the tin and press it evenly with your clean hands. I like to pull it up the sides as well.
  • For the filling, blend all ingredients to a fine cream. If your blender isn’t very strong, let the dates soak in the coconut cream before blending.
  • Pour the filling into the cake tin and spread it evenly. Add garnish of your choice.
  • Place in the fridge or freezer until set. Can be stored in the freezer if needed.

Notes

Enjoy! 🙂
Keyword cake, chocolate, no bake, nut-free, soy-free

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Süßes für alle - erhältlich bei amazon

Vegan Gluten free Nut free Fruit Sweetened No Bake Chocolate Cake Recipe P1 Vegan Gluten free Nut free Fruit Sweetened No Bake Chocolate Cake Recipe P2

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